Deshi Whole Masoor, also known as Akkha Masoor, is a type of lentil widely used in Indian cuisine. These small, round, dark-brown lentils are commonly used to make flavorful and nutritious dishes such as soups, stews, and curries. With a rich earthy flavor, Deshi Whole Masoor adds depth and protein to various traditional Indian dishes. It is known for its quick cooking time compared to other lentil varieties, making it a popular choice for convenient and delicious meals. Orgatma’s Deshi Whole Masoor/Akkha Masoor is essential in every household Masoor Whole dal is unpolished as it does not undergo any artificial polishing with water, oil or leather thereby retaining its goodness and wholesomeness. Masoor. It is of premium quality, giving you an all-natural, authentic taste.