Is iron kadai safe for cooking?
Yes, it is safe as long as you take a few precautions. Traditionally, it is believed that cooking in iron utensils, such as a kadai, provides health benefits. It is said that when you cook food in iron vessels, it reacts with the metal surface. As a result, iron gets released in the food.
Can we cook tomatoes in iron Kadai?
If the seasoning is very good, you can prepare dishes with tomatoes and other acidic foods, but it's best to wait until your piece is well-seasoned.
Is iron kadai ready for immediate use?
Yes, this kadai is pre-treated with no usage of any chemicals. It is always recommended to thoroughly wash a new iron utensil before first use.
Your products are available on other shopping platforms online. Can we buy there or would you recommend us buying directly from here?
Its best if you could directly buy from us on our online shop. Another option is our physical stores. If there is a major cost difference or some other benefit, you are welcome to order through other online platforms or websites. But small enterprises like us benefit when customers directly buy from us.
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